Dinner Menu

Sunday Brunch   |   Lunch  |   Dinner  |   Bar Bites   |   Happy Hour    |  Pan-Latin Tour: Argentina | Thanksgiving

 
 

APPETIZERS 

 

COLD

 
TT-Border-2-Web.png

HOT

 
TT-Border-Web.png

SIDES

 
TT-Border-Web.png

FROM THE GRILL

 
TT-Border-Web.png

CREEKSTONE FARMS USDA PRIME BEEF

STEAKS & CHOPS

All of our steaks are cooked on a wood-burning rodizio, served on a sizzling skillet.

CHURRASCO PRESENTATION

Perfect for two, carved tableside. Served with choice of two sides.

 
TT-Border-Web.png

CHURRASCO & GRILL 

 
TT-Border-Web.png

PAN LATIN Specials

 
TT-Border-Web.png

Executive Chef Jean Delgado

(G) Contains Gluten
(V) Vegetarian
(D) Contains Dairy
(S) Contains Shellfish

18% service charge will be added to all checks. Please ask about our vegetarian and gluten-free menus.

*Consumption of raw or partially cooked foods may be hazardous to your health.